My love for Starbucks coffee is chronic, in late evenings I look forward to the morning time in which I can make myself another cup. I've been using the Classic Pour-Over brewing method from Starbucks for the past month and I find myself grabbing for this over the French Press as of late.
The Classic Pour-Over sits directly on top of the cup that you plan on enjoying your coffee from
Using a #2 coffee filter, add your coffee.
Side Note: I recently purchased a coffee grinder and it has taken my coffee to another level. Trust me, the little things really do count in creating the perfect cup.
After using the Classic Pour-Over a few times to get taste that I desire I found that when I grind the coffee really fine it creates the best flavor. Simply amazing and I look forward to it every single morning.
What is your favorite blend?
.jpg)
If you enjoyed this post, thank me by sharing it! - xoxo, Brosia
I am becoming a coffee fanatic. I used to drink it when I was younger. I was a "social drinker". Now that I am a mother of three...I need it! I need at least one cup per child to get going in the morning. Although I do not prefer Starbucks (maybe the blonde roast, but not the regular stuff), I may try your pour over method.
ReplyDeleteI completely understand what you're talking about when you refer to the coffee grinder. We had one growing up. The whole house smelled awesome! Maybe I should purchase of my own. *shoulder shrug*
Tenisha Jonece
TenishaJonece.com
GilmoreGlitzandGlam.com
I love Starbuck's Ethiopia! You've got to try it
ReplyDelete-Macy